Pa' Los Chinos Restaurant in Kissimmee offers a vibrant and diverse menu that truly captures the essence of Latin and Asian fusion cuisine. From the very first bite, you'll be delighted by their expertly crafted appetizers. The Papas Fritas are perfectly crispy, while the Pork Egg Roll and Philly Steak Egg Roll offer savory bites filled with rich, flavorful fillings. For a touch of seafood, the Krab Rangoons are a must-try, bursting with a creamy, delicate filling. To complement your meal, indulge in the Tostones Con Ajo, crispy fried plantains drizzled with garlicky goodness.
Moving on to the main courses, Pa' Los Chinos excels in its variety of meat combinations. The Combi Pollo (chicken combinations) are particularly standout, with options like the Pollo Frito (fried chicken) paired with aromatic rice, or the bold Pollo Al Ajillo, where tender chicken is coated in a flavorful garlic sauce. If you're craving something with a kick, the Pollo Enchilado delivers a perfect balance of heat and flavor. Fans of sweet and savory will appreciate the Pollo Agridulce, a tangy-sweet chicken dish that's hard to resist.
For beef lovers, the Pepper Steak is a savory, peppery delight, while the Res Con Broccoli offers a classic, satisfying pairing of beef and crisp broccoli. On the pork side, the Costilla BBQ Sin Hueso (boneless BBQ ribs) is tender and smoky, and the Chuletas Fritas (fried pork chops) offer a crispy, juicy bite.
If you're a seafood fan, the Camarones Al Ajillo (shrimp in garlic sauce) and the spicy Camarones Enchilados are bursting with flavor. Complementing the hearty entrees are their classic Fried Rice options, including regular, large, and family-sized portions.
No matter what you choose, Pa' Los Chinos offers a menu packed with bold flavors and satisfying combinations, ensuring a memorable dining experience every time.